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Facultad de Ciencias Puras y Naturales
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Now showing items 1-10 of 8
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QUÍMICA DE ALIMENTOS (5)
QUÍMICA FORENSE (2)
ALMIDÓN (1)
ANÁLISI DE UVAS (1)
ANÁLISIS NUTRICIONAL DE ALIMENTOS (1)
ANÁLISIS PROXIMAL Y CARACTERIZACIÓN NUTRICIONAL DE PRODUCTOS (1)
CAPACIDAD ANTIOXIDANTE TOTAL DE UVA (1)
CARACTERIZACIÓN DE PROPIEDADES FISICOQUÍMICAS DE ALMIDÓN (1)
COMPUESTOS FENÓLICOS EN EL CACAO (1)
DETERMINACIÓN DE ANTIOXIDANTES (1)
